Brief Introduction
of Square Fried Chowmein Noodle Production Line
This production line is used to produce square fried instant noodle. It is a product developed and continuously improved by our company according to the market demand for many years. Using high-tech equipment and precision processing technology, it has the characteristics of high degree of automation and stable performance, and the products produced are neat in appearance and uniform in color and luster.
The equipment is used for the continuous production of fried instant noodles with high production efficiency. The fried noodle can be rehydrated and eaten directly. The instant noodles after rehydration are soft and gluten; if eaten directly, the taste is crispy and the aroma is rich.
Compared with the standard configuration production line, the appearance of this production line is more neat and generous, the degree of automation is higher, the operation is more convenient, and it is suitable for users with high volume requirements.
NO.1 Technical parameters of instant noodle production line
output: 120000PCS/8H
roller pairs: 8 pairs
steam consumption:≥0.8Mpa;
Total Power:around 80KW not including packaging machine,380V,50Hz ;
Environment and working conditions of instant noodle production line
Industrial electricity, power supply, water and steam are required in the workshop.
NO.2 Thecomposition of fried Chowmein noodle production line
The instant noodle production line is composed of brine mixer, brine measuring device, dual-axis mixer,aging machine,compound roller, multi-layer steamer, square noodle cutting and dividing machine, fryer, cooling machine, conveyor and other unit machines.
Main unit machine
1.mixer
Save time and effort: The dough mixer can quickly mix flour and liquid together, saving time and labor from manual kneading. This is very convenient for people who need to make a large amount of pasta or have limited time.
Uniform mixing: The dough mixer ensures that the flour and liquid are thoroughly mixed to form a uniform dough.
Control the texture of the dough: The dough machine usually has different speed and mode settings, and can control the texture of the dough as needed. This is very helpful for making pasta with different flavors.
Safety: The kneading machine can avoid the problems of being easily injured or scattering flour everywhere during manual kneading, reducing the danger during operation.
Easy to use: The use of the dough machine is relatively simple, and even beginners can easily grasp the usage method.
2.Rollers
The functions and advantages of continuous noodle press
Continuous noodle press is an efficient and automated noodle making equipment, and we will introduce these advantages in detail below.
Fast and efficient
The continuous noodle press adopts advanced automation technology, which can quickly and efficiently make noodles.
be even quality
The noodles made by the continuous noodle pressing mechanism have the characteristic of stable quality. Due to the precise mechanical structure adopted by the continuous noodle press, the process of making noodles is more standardized and standardized. The noodles produced in this way not only have a consistent shape, but also have a more stable taste, color, and other aspects.
Save manpower
Continuous noodle press is an automated equipment that can replace the process of manually making noodles, thereby saving a lot of human resources. No need for manual intervention.
3.Fryer
Function:
Deep frying: The main function of the instant noodle production line deep fryer is to fry instant noodles. By heating the oil in the fuel tank, place the instant noodles in the tank and fry until the preset degree of frying is reached.
Temperature control: The instant noodle production line fryer is equipped with a temperature controller, which can monitor the oil temperature and automatically adjust the power of the heater to maintain the oil temperature within the set range. This helps to improve the quality and taste of fried food.
Safety protection: The instant noodle production line fryer is equipped with multiple safety protection measures, such as over temperature protectors, leakage protectors, etc., greatly improving the safety of use.
Features:
Efficient and fast: The instant noodle production line fryer heats up quickly, which can quickly raise the oil temperature to the set temperature, saving time and effort.
Uniform frying: The heating method of the fryer on the instant noodle production line can evenly distribute the oil temperature, ensuring that the surface of the fried instant noodles is crispy and the interior is soft, and the taste is better.
Automation: The instant noodle production line fryer is automated and can continuously fry, greatly improving production efficiency.
High controllability: The frying equipment of the instant noodle production line has high controllability, and the frying time and oil temperature can be adjusted according to different needs to meet different production needs.
4.packing machine
The fried instant noodle packaging machine is a device specifically designed for packaging fried instant noodles, with the following functions and characteristics:
Function:
Automatic packaging: The fried instant noodle packaging machine can automatically complete the packaging process, including steps such as noodle picking, measuring, packaging, and sealing.
Sealed packaging: The packaging machine can seal the fried instant noodles in packaging bags to maintain their freshness and taste.
Printing date: The packaging machine can also print production date, shelf life, and other information on the packaging.
Adjustable: The frying time and temperature of the packaging machine can be adjusted as needed to adapt to different specifications and varieties of instant noodles.
Finished products
NO.3 Parameter and product lists
| model number |
capacity |
Power |
Steam consumption |
Workshop for single layer steamer dimension(m) |
Workshop for 3 layer steamer dimension(m) |
Workers |
| BFP-200 |
40000pcs/8h |
45KW |
1200-1300KG/H |
70*5*4 |
50*5*4 |
4 |
| BFP-300 |
60000pcs/8h |
56 KW |
1200-1400KG/H |
75*5*4 |
60*5*4 |
4 |
| BFP-400 |
110000pcs/8h |
83 KW |
1800-2000KG/H |
100*6*4 |
75*6*4 |
4 |
| BFP-500 |
140000pcs/8h |
90 KW |
1800-2100KG/H |
100*6*4 |
75*6*4 |
4 |
| BFP-600 |
160000pcs/8h |
106 KW |
2000-2200KG/H |
100*7*4.5 |
80*7*4.5 |
5 |
| BFP-700 |
200000pcs/8h |
114 KW |
2400-2600KG/H |
110*8*4.5 |
80*8*4.5 |
5 |
| BFP-800 |
230000pcs/8h |
125 KW |
2600-2800KG/H |
110*8*4.5 |
90*8*4.5 |
5 |
| |
|
| workers:( not including packaging workers ) |
NO.4 Cooperative enterprise
The company is the equipment supplier of most famous noodle enterprises in China. Many noodle enterprises using "DONGFANG" noodle machine have become the backbone and backbone of China's noodle industry! Not only that, the company's products are also exported to more than 40 countries and regions, such as the United States, Canada, Southeast Asia, the Middle East, Africa, etc.
NO.5 Certification
We have established a complete ISO 9001 international quality system and CE certification and applied for more than 70 patents
NO.6 Company profile
We're a direct factory specialized in designing and manufacturing full sets of intelligent noodles food production , including Fried instant noodles,non-fried instant noodles,indomie noodles,ramen noodles,cup instant noodles,sinomie instant noodles, dry egg noodles,fast noodles,spicy chicken noodles,air dried noodles etc. making processing production line.
With over 130000 square meters manufacturing base, our factory is equipped with the world's advanced processing and manufacturing equipments such as laser cutting machining center imported from Germany, machining center. We have established a complete ISO 9001 international quality system and applied for more than 70 patents.
we have over 500 employees, including over 50 R&D personnel and 80 technical service personnel. We can design machines according to your requirements, help to train your staff and even send our engineers & technical staff to your country for after-sales service.
Please feel free to contact us if you're interested in any of our products.
More products
FAQ:
1. Q: Are you manufacturers?
A: We are manufacturer of noodle machine with 40 years experiences, and more than 40 engineers, who can design the machine according to your special request.
2. Q: What is your noodle machine for?
A: Our noodle machine can produce many kinds of noodles, such as stick noodles, fresh noodles, instant noodles, fried instant noodles, non fried instant noodles, chowmein noodles, noodle leaves, extruding noodles, etc.
3. Q: How many countries have you exported to?
A: we have exported to more than 40 countries, such as Canada, Turkey, Malaysia, Nigeria, Bangladesh, Indonesia, India, etc.
4. Q: What is your delivery time?
A: 40-50days. For special request, we can deliver the machine within 30 days.
5. Q: What about aftersales service?
A: We have 30 after-sales service staff with overseas service experience, will to assemble the machine and train the customer's workers when machine arrives.
After sales service commitment
In order to provide better service for customers, to make customers feel more at easy after cooperation with our company.
Our company promise as follows:
1. Three guarantees should be implemented within one year from the date of completion and commissioning of the equipment.
During the warranty period, the company is responsible for repair and replacement of spare parts free of charge in case of failure due to internal quality problems of the equipment (excluding human factors).
2. After the equipment is delivered for use, the supplier should be provided with free technical guidance and training by electrical personnel and mechanical operators in the demander, including can learn after teaching and accommodation.
3. When the demander's equipment is in normal continuous production, the supplier shall send technicians to make a return visit by telephone or email once every six months, and assist the demander in equipment maintenance if there is any problem.
4. After the warranty period. The price of the equipment parts required by the demander (refer to the self-made parts of the supplier) can be reduced by 10% for timely supply.
5. The above services shall be provided until the demander stops using the equipment. During the use of the equipment, if the supplier has new technical projects launched, it can give priority to the technical transformation of the equipment for the demander, and only charge the cost.
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