Fine Air Dried Egg Long Noodles Making Machine

Product Details
Customization: Available
After-sales Service: 1 Year
Warranty: 1 Year
Manufacturer/Factory, Other, Group Corporation

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Registered Capital
3500 RMB
Plant Area
200000 square meters
  • Fine Air Dried Egg Long Noodles Making Machine
  • Fine Air Dried Egg Long Noodles Making Machine
  • Fine Air Dried Egg Long Noodles Making Machine
  • Fine Air Dried Egg Long Noodles Making Machine
  • Fine Air Dried Egg Long Noodles Making Machine
  • Fine Air Dried Egg Long Noodles Making Machine
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Basic Info.

Model NO.
GM1000
Processing Material
Wheat Flour Material
Application
Fast Food
Customized
Customized
Certification
CE, ISO9001
Power Source
Electric
Automatic Grade
Automatic
Product
Stick Noodle Egg Noodle
Material
Stainless Steel 304
Raw Material
Wheat Flour
Product Shape
Long
After Sales Service
Seller Send Engineer for Installation and Training
Transport Package
Container
Specification
60m*13m*3.5m
Trademark
dongfang
Origin
Zhengzhou
HS Code
84381000
Production Capacity
6-40t/24h

Product Description

Thank you for checking our company's products.
Our company is a large convenience noodle machine manufacturing factory in China, with 50 years of production experience to date.
I invite you to visit my factory, where you can get the best quality and the best price.


TYPE 1000 Fine Dried Egg Long Noodles Production Line
       The long stick noodle production line is composed of brine mixer, brine measuring device, dual-axis dough mixer (frequency control), aging machine, single roller, new type drying system, automatic down-shelf, automatic single blade cutter and other equipment, which are connected and assembled into an automatic production line
Function introduction
This production line is used Fine dried noodles. Stick Fine dried noodles are one of the staple foods in Asia, especially in China. The noodles made by our company are rich in product types, and the shape, length and thickness of the noodles can be customized according to the needs of customers. It has big capacity while use small area, less labor, lower energy consumption, which is the first choice for stick noodle mass production and very popular among users. The Dongfang newly designed tunnel with adoption of special chain system and longitudinal conveying system, keeps moisture and temperature changing continuously with stable noodle conveying. Automatic noodle up-conveying, down-conveying, cutting and packing have lighten labor force and improved sanitation. The daily output is from 8 tons to 90 tons.

Technical advantages
       Fine dried Long noodle making machine  has the technical advantages of low building cost, high thermal efficiency, low energy consumption, stable equipment operation, good drying process control, good product quality and so on. It is of great significance to improve the production technology level of Chinese stick noodle, and it is the technical guarantee for traditional stick noodle production enterprises to improve the product quality, production technology level and achieve economic benefits. At the same time, the project is in line with the relevant policies of the state and local governments to develop agricultural products processing, improve the added value of wheat, and industrialize the main food, so it has a broad application prospect.

Production process
Fine Air Dried Egg Long Noodles Making Machine
Fine Air Dried Egg Long Noodles Making Machine
1.  Main technical parameters:
(1) Output:40T/24h
(2) Roller pairs :9 pairs
(3) Total power :around 118 kw
(4) Stick noodles specification:width 1mm~6mm,thickness 0.8mm~1mm,ф1mm~1.5mm
(5) Stick noodle length :200,240mm  adjustable
(6) Drying time:4h~4.5h


2.Product list for you to choose from
Model Power    Capacity Workshop dimension(m)   Workshop dimension(m) Workers
350 47KW 500KG/H 66*9*4.5(+3.5)   40*7*4(+3.5) 5
450 58 KW 600 KG/H 70*11*4.5(+3.5)   50*8*4(+3.5) 6
550 63 KW 750 KG/H 75*12*4.5(+3.5)   65*9*4(+3.5) 7
650 78 KW 1100 KG/H 90*14*4.5(+3.5)   65*10*4(+3.5) 7
765 90 KW 1200 KG/H 115*16*4.5(+3.5)   70*10*4.5(+3.5) 8
850 98 KW 1500 KG/H     70*11*4.5(+3.5) 9
1000 118 KW 1700 KG/H     70*12*4.5(+3.5) 9
1500 300KW 3500KG/H     85*12*4.5(+3.5) 9
workers:( not including packaging workers )


3. Details of Main Product

 
Rolling Machine


Rolling Machine adopt different diameter roller rolling, is advantageous to the gluten forming;Ripple roller rolling,make the dough sheet draging in multi directions. improve the dough sheet quality. each roller adopt independent driving. Effectively guarantee the reliability of the transmission, and the structure is simplified, easy to maintenance.
Fine Air Dried Egg Long Noodles Making Machine

Automatic drying room 1

The Dongfang newly designed tunnel with adoption of special chain system and longitudinal conveying system, keeps moisture and temperature changing continuously with stable noodle conveying;Through frequncy control adjusting the humidity and tempreture of each drying section, convenient and reliable; Clever drying room design can make the both end humid air flow toward the middle, , reduce the energy consumption 20-30%.

 
Fine Air Dried Egg Long Noodles Making Machine
 
Automatic drying room 2

The Dongfang newly designed tunnel with adoption of special chain system and longitudinal conveying system, keeps moisture and temperature changing continuously with stable noodle conveying;Through frequncy control adjusting the humidity and tempreture of each drying section, convenient and reliable; Clever drying room design can make the both end humid air flow toward the middle, , reduce the energy consumption 20-30%.
Fine Air Dried Egg Long Noodles Making Machine
 
4. Finished product
Fine Air Dried Egg Long Noodles Making MachineFine Air Dried Egg Long Noodles Making Machine
The characteristics of the noodle production line are mainly reflected in the following aspects:

#1, High degree of automation
1. * * Continuous production process * *:
-The entire production process, from raw material mixing, kneading, curing, rolling, cutting, shelving, drying to cutting and packaging, is highly automated, reducing manual intervention and improving production efficiency.
2. * * Intelligent Control System * *:
-Adopting photoelectric and digital control technology to achieve fully automatic continuous production. The use of devices such as photoelectric switches and frequency converters enables precise control of various links in the production process, improving product stability and consistency.
#2, Efficient and energy-saving
1. * * High Capacity * *:
-The high-capacity low-temperature noodle production line has the characteristics of high flow and fast pace production, with a high level of noodle flow per minute, significantly improving production efficiency.
2. * * Energy saving design * *:
-The drying equipment can meet the process requirements for all day production of noodles, and the drying energy consumption is relatively low. Meanwhile, the heating and dehumidification systems can achieve automated control, further reducing energy consumption.
#3, Excellent product quality
1. Vacuum and surface technology:
-The kneading process is carried out in a fully enclosed vacuum state, allowing the wheat flour protein molecules to fully absorb water in a short period of time. The dough has a high water absorption capacity, low temperature rise, and sufficient gluten network formation, thereby improving the taste and quality of the noodles.
2. * * High precision equipment * *:
-The cutting edge is sharp and wear-resistant, ensuring that the cut noodles are neat and even. At the same time, the use of high-precision metal detectors and other equipment ensures the safety of product quality.
#4, Flexible and diverse
1. * * Multi specification production * *:
-The noodle production line can produce various sizes of noodles to meet the needs of different markets and consumers.
2. * * Customized Services * *:
-Based on the user's factory and site conditions, the production line layout and drying system can be reasonably planned to ensure the adaptability and flexibility of the production line.
#5, Safety and Environmental Protection
1. * * Security Protection * *:
-The equipment supporting the production line is planned reasonably, with reliable quality and high safety functions. The rolling mill is equipped with multiple emergency stop buttons and safety protection levers, ensuring the safety of the operator.
2. * * Environmentally friendly design * *:
-The drying system adopts a single row double chain movement method and a dual circuit engineering plastic track design, which reduces the movement friction and improves the hygiene condition. At the same time, the automation control of heating and dehumidification systems also reduces their impact on the environment.
In summary, the noodle production line has the characteristics of high automation, high efficiency and energy saving, excellent product quality, flexibility and diversity, as well as safety and environmental protection. These characteristics have made the noodle production line occupy an important position in modern food production and promoted the rapid development of the food industry.


Shipping and Delivery
Fine Air Dried Egg Long Noodles Making Machine


5. Why choose us:
1.We are manufacturer and also have our own foreign trade team.
2.We have professional R&D staff who can make different design for your special request
3.Our professional workers will make the perfect noodle machine for you
4.We can send our engineer to your country for assembling and traning.
5.We can provide competitive price and high quality noodle machine to you.
6. we have been engaged in manufacturing  Instant noodles making machine for 46 years, accumulating rich experience and enjoying high reputation.
7.  Long term cooperation with more than 100 customers in more than 50       countries. Provide free technical support and layout solutions for more than 1000 potential customers.
8.  we are manufacturer, Fast delivery and good service .All the machines are strictly inspected before making shipment. We can also provide customized equipment according to the noodle products you provide
9. We have ISO9001 and CE certificate,And more than 50 patent certificates
10. Installation and commision: we will send 2 technician to buyer's factory and Train employees how to operate.Warranty is for one year

Fine Air Dried Egg Long Noodles Making MachineFine Air Dried Egg Long Noodles Making Machine
Fine Air Dried Egg Long Noodles Making Machine


6.CE certification
Fine Air Dried Egg Long Noodles Making Machine
7.Our customer

Fine Air Dried Egg Long Noodles Making Machine

Fine Air Dried Egg Long Noodles Making Machine
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Fine Air Dried Egg Long Noodles Making MachineFine Air Dried Egg Long Noodles Making MachineFine Air Dried Egg Long Noodles Making MachineFine Air Dried Egg Long Noodles Making MachineFine Air Dried Egg Long Noodles Making MachineFine Air Dried Egg Long Noodles Making MachineFine Air Dried Egg Long Noodles Making Machine
FAQ:


1. Q: Are you manufacturers?
     A: We are manufacturer of noodle machine with 40 years experiences, and more than 40 engineers, who can design the machine according to your special request.
2. Q: What is your noodle machine for?
     A: Our noodle machine can produce many kinds of noodles, such as stick noodles, fresh noodles, instant noodles, fried instant noodles, non fried instant noodles, chowmein noodles, noodle leaves, extruding noodles, etc.
3. Q: How many countries have you exported to?
     A: we have exported to more than 40 countries, such as Canada, Turkey, Malaysia, Nigeria, Bangladesh, Indonesia, India, etc.
4. Q: What is your delivery time?
     A: 40-50days. For special request, we can deliver the machine within 30 days.
5. Q: What about aftersales service?

     A: We have 30 after-sales service staff with overseas service experience, will to assemble the machine and train the customer's workers when machine arrives.





After sales service commitment

In order to provide better service for customers, to make customers feel more at easy after cooperation with our company.
Our company promise as follows:
1. Three guarantees should be implemented within one year from the date of completion and commissioning of the equipment.
During the warranty period, the company is responsible for repair and replacement of spare parts free of charge in case of failure due to internal quality problems of the equipment (excluding human factors).
2.  After the equipment is delivered for use, the supplier should be provided with free technical guidance and training by electrical personnel and mechanical operators in the demander, including can learn after teaching and accommodation.
3.  When the demander's equipment is in normal continuous production, the supplier shall send technicians to make a return visit by telephone or email once every six months, and assist the demander in equipment maintenance if there is any problem.
4.  After the warranty period. The price of the equipment parts required by the demander (refer to the self-made parts of the supplier) can be reduced by 10% for timely supply. 
5.  The above services shall be provided until the demander stops using the equipment. During the use of the equipment, if the supplier has new technical projects launched, it can give priority to the technical transformation of the equipment for the demander, and only charge the cost.   





 

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