I. Product Overview The fried instant noodle equipment production line is an integrated, fully automatic instant noodle production line that encompasses dough mixing, aging, rolling, cutting, steaming, frying, and cooling processes. It features a modular design, achieving full-process automation from raw materials to finished products, making it an ideal choice for modern instant noodle manufacturing companies to increase production capacity and ensure product quality. II. Product Features 1. High Automation and Easy Operation
- PLC intelligent control system for precise automated production.
- Touchscreen interface for simple and user-friendly operation, reducing the difficulty of operation. 2. High Production Capacity
- A production capacity of up to 160,000 packs in 8 hours, meeting the demands of large-scale production.
- A quick mold change system to flexibly adapt to market changes. 3. Precise Process Control
- Vacuum mixing, multi-stage rolling, and precise cutting to ensure noodle quality.
- Intelligent temperature control system to guarantee the effect of steaming and frying. III. After-Sales Service 1. Installation and commissioning: Professional engineers provide on-site installation and debugging to ensure the normal operation of the equipment.
2. Operation training: Comprehensive training for operators to ensure proficiency in equipment usage.
3. Regular follow-ups: Regular checks on equipment operation to understand customer needs and provide professional advice.
4. Spare parts supply: Supply of original factory spare parts to ensure part quality and reduce repair waiting time. IV. Product description