High Quality Halal Whole Ramen Fideos Chinos Cup Instant Noodles Production Line

• After-sales Service: 10 Years
• Warranty: 1year
• Processing Material: Wheat Flour
• Application: Noodle
• Customized: Customized
• Certification: CE, ISO9001
• Model NO.: 600
• Power Source: Electric
• Automatic Grade: Automatic
• Row Material: Wheat Flour
• Advantages: Easy Operation High Quality
• Features: Low Energy High Speed
• Material: Stainless Steel
• Key Selling Points: Competitive Price
• Transport Package: Container
• Specification: 80m*7m*6m
• Trademark: dongfang
• Origin: China
• HS Code: 84381000
• Production Capacity: 60000-1600000PCS/8h

Product Description

product profile
     In recent years, our company has continuously increased investment in new product research and development and launched a variety of new products. Fried crisp noodles production line is one of them. It adopts straight in type and no dividing, which improves the accuracy of into- box. The production volume per minute can reach 770 pieces, and the drying temperature can reach 150 ºC, which has the characteristics of energy saving and high automation. The crisp noodles produced are golden color and crisp in taste, it is a convenient food preferred by children. It can be made into stewed meat taste, spicy, tomato taste and Brazilian barbecue taste.Instant Noodle Production Line with perfect technology, compact structure, original  design and stable performance, is developed on the basis of advanced products and requirements in the world market. It realizes high automation, convenient operation, low energy and small floor space, which assures all working procedures from feeding flour to finished products can be accomplished once.  especially suitable to small-size or self-owned enterprises. 

According to the requirements of many foreign customers, our company has increased the investment in research and development of the fried instant noodle production line, improved the automation of the instant noodle production line, and greatly changed the product performance and appearance, especially the round instant noodle(cup noodle) production line. Its maximum production capacity per minute can reach 420 pieces, with obvious characteristics such as high efficiency, energy saving and small covering areas. The round instant noodle produced is golden in color, beautiful in appearance and smooth in taste, and has been recognized and praised by foreign customers. The produced noodles can be made into cup noodles, bowl noodles or bag noodles, and the packaging forms are various to meet the needs of different consumers.
High degree of automation, only 3 workers;
Product diversification: divided by capacity, 60,000 pcs/8 h, 80,000 pcs/8 h, 100,000 pcs/8 h, 120,000 pcs/8 h, 160,000 pcs/8 h etc. Customers can choose a production line with suitable capacity according to sales and market.
Because our company is a professional manufacturer in China, we can also customize the equipment according to the user's requirements or samples.

 

Dual-axis mixing machine


 

 

Standard :mixer body length 2000, capacity 300kg/ time
Material :304 stainless steel:mixer body, paddle, cover board

Function: mixer can supply flour and water, knead dough and feed at same time. The dough and the flour is well blended and in slight color variation.

 

Rollers

Function:The  new type Roller machine adopts a brand-new appearance design, which is beautiful and novel, giving people a completely new feeling. Adopting four-axis feeding, smooth feeding, ensuring the integrity of the noodle sheet, and excellent sheet forming effect; especially the effective combination of photoelectric tracking and automatic sheet feeding, which greatly reduces labor intensity; The safety of operation, single-roller independent transmission, automatic adjustment the speed of the dough sheet, and electric adjustment the thickness of the dough sheet. The entire pressing process is smooth and simple, and the pressed dough sheet is extremely tough.
 

 

Steamer

Function:Water-sealed multi-layer noodle steamer is a new product developed by our company. It has a smooth appearance and is water-tight and air-tight, which solves the problem that the traditional multi-layer steamer must be sealed with rubber strips. The internal steam pipes are carefully arranged to ensure the gelatinization effect and save a lot of steam. The upper cover can be lifted open. Make it easy and fast internal sanitation and cleaning.
 

 

Noodle cutting and dividing machine


Function:The steamed noodles are cut to a fixed length after being sprayed bywaterfall and with three times stretching, and then fall into the noodle box through the sliding floating bucket. The noodles can be stretched for three times to basically straighten the noodles, which provides good conditions for the automatic shaping machine in the subsequent process. The polymer splitter completely separates the noodles, and the new floating bucket can ensure that each noodle accurately falls into the center of the noodle box.

 

Round noodle shaping blowing machine

Function:The automatic air blowing and shaping machine is a product designed to replace labor. The rotating head rotates while blowing air to achieve the purpose of blowing and shaping the noodles. The shaping process is fully automated, stable and reliable.
 

Fryer


function:The fryer is the most critical equipment for producing instant noodles. 2-3% lower than similar products, which reduces production costs and improves efficiency; multi-zone oil inlet and tube-in-tube injection ensures that the temperature of the oil pan is uniform, and the color of the noodles after the fried is consistent.The noodle cakes are arranged neatly by the arranging machine and then pushed into the air cooler

Arranging machine


Function:
The arranging bar carries the noodles, which runs smoothly, neatly, and sanitarily.

 

Cooling machine


Function:The noodles enter the air-cooler, and they are blown quickly to cool down. Beautiful and smooth appearance, almost perfect internal design, overall, stylish and completely new. Two blowers on one side send air in, and an exhaust fan on the top exhausts the hot air outside. The arranging bar carries the noodles, which runs smoothly, neatly, and sanitarily.
 

 

Distributing and checking conveyor


Function:The cooled noodle cake slides down to the conveyor belt through the T-shaped plate, and then enters the packaging machine into several single rows through the distribution strip. The packaging machine adopts frequency control, which has the characteristics of high packaging speed, stable operation and convenient operation.

Features of Instant Noodle Production Line

1. The noodle blocks' shape is neat, the ripples and the color are uniform.
2. Fast production, large capacity, Steam saving, and low oil consumption.
3. Finished products meet food safety requirements. The production process conforms to safety operation standard
4. Good stability, low failure rate, simple operation and beautiful appearance.
5. PLC programmable controller realizes the full automation control of the production process, the synchronous speed regulation of the whole line of equipment, the monitoring and management of the data of a single equipment, and the remote cross-border monitoring can be realized through the Internet.
6. The parts or equipment of every link of the equipment in the entire production line in contact with food conform the requirements of FDA(Food and Drug Administration) food machinery. 304 stainless steel or food-grade materials are used to ensure the safety and health of noodle food.
7. All transmission parts have outer shields to ensure safe operation without accidents.

Our company has a complete the system of QoS(Quality of Service) guarantee including product development, manufacturing, pre-sales and after-sales . While manufacturing high-quality instant noodle production lines for customers, we also provide users with comprehensive services.
Pre-sale: Plant area planning; drawing production line layout; Selection of supporting equipment, purchasing; Product positioning analysis.
After-sales: Send installers to the site to install and debug the production line to produce qualified noodles; Training users how to operate the production line, maintenance, and production management; Free lifetime telephone consultation.


Parameter

model number	capacity	Power	Steam consumption	Workshop for single layer steamer dimension(m)	Workshop for 3 layer steamer dimension(m)	Workers
BFP-200	40000/8H	45KW	1200-1300KG/H	70*5*4	50*5*4	4
BFP-300	60000/8H	56 KW	1200-1400KG/H	75*5*4	60*5*4	4
BFP-400	110000/8H	83 KW	1800-2000KG/H	100*6*4	75*6*4	4
BFP-500	140000/8H	90 KW	1800-2100KG/H	100*6*4	75*6*4	4
BFP-600	160000/8H	106 KW	2000-2200KG/H	100*7*4.5	80*7*4.5	5
BFP-700	200000/8H	114 KW	2400-2600KG/H	110*8*4.5	80*8*4.5	5
BFP-800	230000/8H	125 KW	2600-2800KG/H	110*8*4.5	90*8*4.5	5
workers:( not including packaging workers )

Company profile
HeNan DongFang Noodle Machine Group Co., Ltd. is located in Zhengzhou City, Henan Province, China, built in 1975,  it's been more than 46 years,we are professional in the production line of the stick noodle and instant noodle, it is a large-scale noodle equipment manufacturer in China. There are  600 employees. And there are 40 patented technologies.
The main export countries include Indonesia, Bangladesh, Nigeria, Russia, Kazakhstan, India, Ecuador, the United States, Canada, Iran, South Korea, Vietnam, Turkey and more than 30 other countries and regions

OUR MAIN PRODUCTS:
1.    Stick noodle production line
2.    Square and round shape fried instant noodle production line
3.    Non-Fried (dried) Instant noodle production line
4.   Chowmen noodle production line
5.   Fresh noodle production line


Our customers


Finished ProductsAbout US



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After sales service commitment
1.Three guarantees should be implemented within one year from the date of completion and commissioning of the equipment. 
During the warranty period, the company is responsible for repair and replacement of spare parts free of charge in case of failure due to internal quality problems of the equipment (excluding human factors).
2. After the equipment is delivered for use, the supplier should be provided with free technical guidance and training by electrical personnel and mechanical operators in the demander, including can learn after teaching and accommodation.